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Fluffy Dairy-free Egg-free High-Protein Pancakes

Dairy-free Egg-free fluffy pancakes
High Protein Plant Based Pancakes

Fluffy Dairy-free Egg-free High-Protein Pancakes

Prep Time 10 mins
Cook Time 10 mins
Course Breakfast

Ingredients
  

Instructions
 

  • Place all dry ingredients in a medium-sized mixing bowl. Mix well.
  • Add maple syrup and water in the bowl. Stir just enough. Don’t over mix; it is ok to have lumps.
  • Heat a non-stick cooking pan on medium heat. Once heated, use a ladle and slowly place pancake mixture on the pan. Once the sides start to harden and small bubbles appear in the center, flip and cook further.
  • Serve immediately once cooked. Extra pancakes can be stored in freezer; place in toaster to reheat and serve.

Made in Canada

100% Organic