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Fluffy Vegan Matcha Waffles
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Prep Time
3
minutes
mins
Cook Time
10
minutes
mins
Course
Dessert
Servings
3
Equipment
Waffle maker
Ingredients
1
cup
All-purpose flour
unbleached
¼
cup
Simply Zero Organic Plant-based Protein Powder
1
tbsp
matcha
2
tsp
baking powder
½
tsp
salt
1
cup
water
½
cup
unsweetened soy milk
3
tbsp
maple syrup
1
tbsp
olive oil
Instructions
Whisk all dry ingredients (first 5 ingredients) together. Then add wet ingredients and mix well.
Add waffle batter into your waffle machine according to instructions.
Extra waffles can be kept in freezer for 8 weeks. Use toaster to reheat.
Fluffy Vegan Matcha Waffles
Equipment
Ingredients
Instructions